ENG
INA
GROWTH AND YIELD OF BUTTERFLY PEA (Clitoria ternatea L.) ON VARIOUS LEVEL OF WATER CONTENT AND BIO-SLURRY FERTILIZERS
I Wayan Arnawa | 1591361012Fakultas Peternakan | Ilmu Peternakan
THE EFFECT OF FISH FLOUR REPLACEMENT WITH WASTE OF FERMENTED WINE TO THE PERFORMANCE OF BROILER
I WAYAN WIRA SUSANA | 1591361002Fakultas Peternakan | Ilmu Peternakan
THE ANALYSIS OF SUCCESSFUL FOR THE ARTIFICIAL INSEMINATION ON BALI CATTLE AT KARANGASEM REGENCY
I Gusti Lanang Swastika | 1291361005Fakultas Peternakan | Ilmu Peternakan
THE RELATIONSHIP OF DECISION-MAKING WITH BROILER CONTRACT FARMING SUCCESS IN TABANAN REGENCY
Tjokorda Bagus Dharma Putra Mahardika | 1491361004Fakultas Peternakan | Ilmu Peternakan
CHARACTERISTICS CARCASS AND MICROBES OF PROFILE BROILERS MEAT AT TRADITIONAL MARKETS IN DENPASAR CITY
Luh Yuni Surya Antari | 1591361016Fakultas Peternakan | Ilmu Peternakan
THE EFFECT OF DRAGON FRUIT SKIN FERMENTED Saccharomyces cerevisiae ON DIETS TO CARCASS OF LOCAL CHICKEN ON AGE 10 WEEKS
I Made Juni Antara | 1307105015Fakultas Peternakan | Peternakan
Effect Of The Use Of Leather Coffee Fermentation Rations Toward Native Chicken Growth
Ni Made Intan Wulandaryanthi Kendran | 1491361003Fakultas Peternakan | Ilmu Peternakan
THE EFFECT OF REPLACEMENT OF FISH MEAL WITH EXPIRED MILK IN RATIONS ON PRODUCTIVITYOF MALE KAMPUNG CHICKENS (2-10 WEEKS)
Marliana Esti Dinar Pertiwi | 1591361010Fakultas Peternakan | Ilmu Peternakan
THE EFFECT OF STORAGE TIME AT ROOM TEMPERATURE ON THE QUALITY OF THE EXTENSIVELY- MAINTAINED CHICKEN EGGS
I Made Andi Wira Atmaja | 1207105051Fakultas Peternakan | Peternakan
EFFECT OF THE USE OF ORIGIN OF SUPERIOR RAYAP BIOSUPLEMEN BACTERIA ON ORGAN IN BALI DUCK MALE
Gede Indra Raditya Dwipayana | 1207105075Fakultas Peternakan | Peternakan
UDAYANA UNIVERSITY